Our Menu
Starts
Burrata Salad
$13.00
Sweet cream hand-tied burrata, heirloom tomatoes, organic arugula, basil, and dill served with olive oil, and house-made balsamic reduction and baguette slices.
House-Made Meatballs
$8.50
Prosciutto de parma, ground pork, and sirloin served with house-made marinara and baguette slices (substitute gluten-free bread for +$3)
Cheesy Garlic Bread
$6.50
Parmesan, mozzarella, provolone, & garlic spread on 8 pieces of house-made baguette
Avocado Toast
$11.00
Avocado, Ricotta, Watermelon Radish, Cherry Tomatoes, and Watercress, sprinkled with our House Seasoning on top of toasted house-made Sourdough Bread
Mason Jar Trio
$13.00
House-made pimento cheese with hatch chilis, whipped ricotta with Austin's Good Flow honey, Maryes Avocado Pesto dip, served with toasted house-made baguette slices seasoned with sesame and poppy seed spice blend.
Salads
Roasted Chicken - $5, Turkey $4.50, 8 oz. Warm Salmon $13.75, 4 oz. Cold Salmon $7.5, Pan Seared Shrimp $6, Ahi Tuna* $7.5, Chicken Salad $5, Tofu $5
Protein Plus
$11.00/+
Organic spring mix, organic chickpeas, organic tofu, organic hard-boiled eggs, cranberries, beets, alfalfa sprouts, sunflower seeds, red cabbage, feta cheese, broccoli florets, and house-made lemon vinaigrette. | Half $11 | Whole $15
Marye’s
$10.00/+
Organic spring mix, wild baby arugula, granny smith apples, onions, organic caramelized pecans, feta, and house-made balsamic. | Half $10 | Whole $14
Caesar
$10.00/+
Locally grown hydroponic romaine, Tuscan croutons, parmesan, and house-made Caesar dressing. | Half $10 | Whole $14
Garden
$9.00/+
Organic spring mix, wild baby arugula, tomatoes, red onions, parmesan, olives, cucumbers, and house-made raspberry vinaigrette. | Half $9 | Whole $12
Quinoa
$10.00/+
Organic arugula, organic quinoa, grapefruit, avocado, a touch of fresh jalapeño, cilantro, honey, lime, shallots, and house-made lemon mustard vinaigrette | Half $10 | Whole $14
Greek
$10.00/+
Organic spring mix, wild baby arugula, artichoke hearts, kalamata olives, organic tomatoes, red onions, pepperoncini, feta, and house-made red wine vinaigrette. | Half $10 | Whole $14
Kale & Brussels Sprout
$10.00/+
Organic curly kale, organic shaved brussels sprouts, dried cranberries, mandarin oranges, marcona almonds, manchego, and house-made lemon mustard vinaigrette. | Half $10 | Whole $14
Detox
$10.00/+
Toasted almonds, dried cranberries, diced jalapeños, and sunflower seeds on a bed of chopped broccoli, kale, cabbage, carrots, collard greens, Brussel sprouts, and
parsley with house-made lemon mustard vinaigrette. | Half $10 | Whole $14
Beet
$10.00/+
Organic spring mix, wild baby arugula, beets, organic blueberries, caramelized pecans, bacon, manchego cheese, and house-made raspberry vinaigrette. | Half $10 | Whole $14
Pizzas
Gluten-free crust for 10” & 12” pizzas only. GF seasoned cauliflower crust available in 10” only. Keto crust is available in 10” only. Vegan cheese is available upon request. All GF & vegan options include a small upcharge. Our homemade sauce is made with certified Italian grown San Marzano tomatoes
Mother Lode
$12.00/+
House-made marinara, mozzarella, provolone blend, pepperoni, Italian sausage, ground sirloin, Canadian bacon, onions, mushrooms, and green & red bell peppers. | 8” / $12 | 10” / $15.50 | 12” / $19.50 | 14” / $22.50
Stack
$12.00/+
House-made marinara, mozzarella and provolone blend, pepperoni, mushrooms, Italian sausage, and black olives. | 8” / $12 | 10” / $15.50 | 12” / $19.50 | 14” / $22.50
Que
$12.00/+
Barbeque sauce, mozzarella/provolone blend, chicken, red onions, jalapeños, cilantro, smoked gouda. | 8” / $12 | 10” / $15.50 | 12” / $19.50 | 14” / $22.50
Margherita
$12.00/+
Olive oil, mozzarella/provolone blend, organic tomatoes, garlic, and basil. | 8” / $12 | 10” / $15.50 | 12” / $19.50 | 14” / $22.50
Florentine
$12.00/+
Olive oil, mozzarella/provolone blend, sun-dried tomatoes, garlic, goat cheese, organic baby spinach. | 8” / $12 | 10” / $15.50 | 12” / $19.50 | 14” / $22.50
Greek
$12.00/+
Olive oil, mozzarella/provolone blend, garlic, organic tomatoes, spinach, artichoke hearts, feta. | 8” / $12 | 10” / $15.50 | 12” / $19.50 | 14” / $22.50
Nature’s Treat
$12.00/+
Olive oil, mozzarella/provolone blend, organic tomatoes, organic baby spinach, mushrooms, red onions, green & red bell peppers, and garlic. | 8” / $12 | 10” / $15.50 | 12” / $19.50 | 14” / $22.50
Belgian
$12.00/+
Olive oil, mozzarella/provolone blend, organic shaved Brussel sprouts, applewood smoked bacon, parmesan, cracked black pepper, goat cheese. | 8” / $12 | 10” / $15.50 | 12” / $19.50 | 14” / $22.50
Marye’s
$12.00/+
Olive oil, mozzarella/provolone blend, organic tomatoes, feta, organic baby spinach, red onions, ground sirloin, jalapeños, and red bell peppers. | 8” / $12 | 10” / $15.50 | 12” / $19.50 | 14” / $22.50
Create Your Own
Create Your Own
$7.75/+
8” / $7.75 | 10” / $9.5 | 12” / $11.5 | 14” / $13.25
Toppings:
+$1. / 8” & 10”, +$1.25 / 12” & 14” | jalapeño, cilantro, garlic, rosemary, green olives, black olives, pineapple, pepperoncini, red onions, green bell, peppers, red bell peppers
Gourmet Toppings:
+$1.75 / 8” & 10”, +$2.25 / 12” & 14” | tomatoes, arugula, basil, spinach, mushrooms, gorgonzola, artichoke hearts, sundried tomatoes, kalamata olives, Italian sausage, Canadian bacon, Bacon, Vegan cheese, pepperoni, chicken, ground sirloin, anchovies, prosciutto
Calzones
Stuffed with fresh mozzarella, provolone, and house-made marinara.
Cheese
$8.50
(additional toppings available)
Pizza Rolls
Stuffed with fresh mozzarella, provolone, and pepperoni. Comes with either house-made marinara or house-made ranch dressing
Pizza Rolls
$4.00/+
2 rolls / $4 | 4 rolls / $7.50 | 8 rolls / $14
Sandwiches
Served with fruit or gourmet chips. Substitute a side salad for 3. extra. All natural smoked turkey & chicken breast contains no hormones, nitrates, or nitrites. Served on Easy Tiger sourdough bread. Gluten-free bread for a small upcharge.
Pesto Chicken Club
$12.00
Toasted sandwich with chicken breast, pesto, bacon, organic tomatoes, onions, provolone, arugula, avocado, and chipotle mayo
Meatball Marinara
$11.00
House-made meatballs, mozzarella, parmesan, basil, and marinara on homemade French bread
Turkey Diablo
$11.00
Toasted sandwich with turkey breast, avocado, red onions, organic tomatoes, green leaf lettuce, chipotle mayo, and jalapeño jack cheese
Green Turkey
$11.00
Turkey breast, organic tomatoes, green leaf lettuce, avocado, bacon, spinach, and house-made mayo
Chicken Salad
$11.00
Seasoned chicken breast, green leaf lettuce, organic tomatoes, organic caramelized pecans, and house-made mayo
Red Turkey
$11.00
Turkey breast, green leaf lettuce, organic tomatoes, swiss cheese, cran-raspberry spread, house-made mayo, and sunflower seeds
Specialties
Marye's Mac & Cheese
$6.00/+
Elbow macaroni mixed with a blend of Tillamook Cheddar, smoked Gouda, and Cream Cheese with a hint of Cayenne pepper. Topped with Panko bread crumbs, Parmesan cheese, and fresh Parsley baked to a golden brown. | 6oz. bowl $6 / 12oz. bowl $12
Marye's Bowl
$17.00
Cauliflower rice, quinoa, edamame, romanesco (seasonal) or broccoli, crispy kale, cucumber, watermelon radish, sliced almonds, tamari ginger dressing and organic sprouted pumpkin seeds with a choice of roasted chicken, warm salmon, ahi tuna*, double avocado or pan-seared shrimp.
Salmon Flatbread
$16.75/+
Cream cheese, capers, red onions, walnuts, dill, goat cheese, lemon, pesto aioli, and pizza cheese blend.
Asian Salmon Salad
$21.00
Organic spring mix, wild baby arugula, mandarin oranges, grapefruit, and organic blueberries, with a warm filet of salmon and tamari ginger dressing
Ahi Tuna Salad*
$15.00
Seared ahi tuna, organic spring mix, watermelon radish, lemon curd, organic tomatoes, red onions with light lemon olive oil infused with dried chilis & sundried tomatoes.
Chicken Lettuce Wraps
$13.00
Bella Verde Farms butterleaf lettuce, East Poultry roasted chicken tenders, English walnuts, carrots, cucumbers, red grapes, cilantro, green onions, a pinch of jalapeño, and drizzled with house-made sweet chili sauce
Spaghetti
$10.50/+
House-made marinara sauce with San Marzano tomatoes, shaved parmesan, and house-made bread. | Marinara Sauce only $10.50 | with Meat Sauce $12.50 | with Meatballs $14.50
Lasagna
$13.00
(Individual Serving) | Layers of pasta with ground sirloin, Italian sausage, mozzarella, provolone, ricotta, parmesan, and house-made marinara
Take & Bake Lasagna Pan
$26.00/+
Layers of pasta, mozzarella, provolone, ricotta,
red and green bell peppers, red onions, mushroom, spinach, and basil. | Regular or Vegetarian Take & Bake: Full pan serves 6-8 / $52.75, Small pan serves 2-3 / $26 | GF Regular or Vegetarian Take & Bake: Full pan serves 6-8 / $57.75, Small pan serves 2-3 / $30